John’s Special Pizza
Ingredients
Pizza Sauce- 1/4 – 1/2 cup BRIANNAS Asiago Caesar Dressing
- 1/8 – 1/4 cup extra virgin olive oil
- 2 garlic cloves
- 1 pinch of salt and red pepper flakes
- Extra virgin olive oil
- 1/3 cup chicken, thinly sliced
- 1/3 cup Italian sausage, crumbled
- 1/3 cup mushrooms, thinly sliced
- 1/3 cup marinated artichoke hearts
- 1/3 cup purple onion, thinly sliced
- 1/3 cup roasted red peppers
- 1 large pizza crust
Directions
- Blend in blender until smooth and set aside.
- 1/4 – 1/2 cup BRIANNAS Asiago Caesar Dressing
- 1/8 – 1/4 cup extra virgin olive oil
- 2 garlic cloves
- 1 pinch of salt and red pepper flakes
- In small skillet, sauté (measurements are approximate):
- Extra virgin olive oil
- 1/3 cup chicken, thinly sliced
- 1/3 cup Italian sausage, crumbled
- 1/3 cup mushrooms, thinly sliced
- 1/3 cup marinated artichoke hearts
- 1/3 cup purple onion, thinly sliced
- 1/3 cup roasted red peppers
- Evenly spread blended mixture onto a thin to medium style, large pizza crust.
- Top with sautéed ingredients and 1/2 to 1 cup of your favorite cheese.
- Pop into a 450-degree oven for 7–10 minutes.
John Lorenz, who is owner and executive chef of Autumn Pond Bed & Breakfast in Leavenworth, Washington, sent us this delicious recipe for pizza using BRIANNAS Asiago Caesar Dressing.
