Kids’ Fruit Salad
- 17-oz. can fruit cocktail, drained
- 1 1/2 cups miniature colored marshmallows
- 1/4 cup drained maraschino cherries, halved
- 2 medium bananas, sliced
- 1 medium apple, chopped
- BRIANNAS Poppy Seed Dressing
- Lettuce leaves
- Combine all ingredients except dressing and lettuce in a serving bowl.
- Gently add dressing to taste. Serve immediately, or cover and refrigerate.
- To serve, spoon salad onto lettuce-lined plates.
- If desired, garnish with additional maraschino cherries.